Latest News

Sweet collaboration with SoHi

If you like chocolate, here’s a real treat for you. A delicate smooth velvety chocolate liqueur, born from a sweet collaboration between CACAO and SoHi - a small batch boutique distiller located in the Southern Highlands of NSW.

Christmas Pop-Up at Crown Melbourne

Come visit our Christmas pop-up store at Crown Melbourne featuring our signature macaron selection and entire range of chocolate products. Open daily from 12pm till 9pm until 24 December.

Celebrating 20 years of sweet success

This month marks a sweet milestone for CACAO co-owners Laurent Meric and Tim Clark. Here's what the duo believe has contributed to their 20-year success, and their plans for the future. 

Dessert table with a mountain to devour

The annual gala dinner of San Churro Australia was a great opportunity for our team to unleash their creativity.

Celebrating the inaugural Australian La Paulée lunch

We were invited to be part of the prestigious La Paulée first ever Australian event celebrating Victorian wine makers.

Cruising onboard Regent Seven Seas Mariner

All aboard! Take a deep dive behind the scenes with CACAO's Creative Director, Tim Clark, onboard the Seven Seas Mariner.
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